The U.S. beef herd is smaller than it has been in decades, thanks to drought and low cattle prices. But Midwest ranchers are eager to grow. And that has turned grass into a hot commodity.

From the Here & Now Contributors Network, Harvest Public Media's Grant Gerlock has the story.

Reporter

Copyright 2015 NPR. To see more, visit http://www.npr.org/.

300x250 Ad

Support quality journalism, like the story above, with your gift right now.

Donate