Fresh Air on WFDD

Weekdays at 3pm
Terry Gross

Opening the window on contemporary arts and issues with guests from worlds as diverse as literature and economics. 

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Politics
2:50 pm
Wed July 2, 2014

As Supreme Court Term Ends, Journalist Examines Its Decisions

The Supreme Court term ended Monday. The New York Times correspondent and lawyer Adam Liptak talks with Fresh Air's Terry Gross about what the decisions reveal about the nine justices.

Book Reviews
2:49 pm
Wed July 2, 2014

'Friendship': A Startlingly Nice Novel By A Tough-Girl Blogger

Transcript

TERRY GROSS, HOST:

Our book critic, Maureen Corrigan, has a review of the new novel "Friendship" by Emily Gould who made her name in the blogosphere. A recent profile in the New York Times Sunday style section described Gould as a forerunner to Lena Dunham and other confessional female bloggers, writers and filmmakers or whom over-sharing has become an art form.

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Music
2:49 pm
Wed July 2, 2014

Strand Of Oaks: Songs Heal All Wounds

If you're going to be downbeat, glum, or morose, it's best to do it the way Timothy Showalter does it. Which is, with an energy and purpose that doesn't contradict the melancholy, but rather frames it as various stories — studies in seriousness. He records under the name Strand of Oaks, he writes and performs nearly all of the music on this new album himself. It's titled Heal as in "healing a wound," something Strand of Oaks frequently seems in need of.

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All Tech Considered
3:46 pm
Tue July 1, 2014

Do Feelings Compute? If Not, The Turing Test Doesn't Mean Much

Vertigo3d iStockphoto

Originally published on Tue July 1, 2014 4:20 pm

To judge from some of the headlines, it was a very big deal. At an event held at the Royal Society in London, for the first time ever, a computer passed the Turing Test, which is widely taken as the benchmark for saying a machine is engaging in intelligent thought. But like the other much-hyped triumphs of artificial intelligence, this one wasn't quite what it appeared. Computers can do things that seem quintessentially human, but they usually take a different path to get there.

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The Salt
3:46 pm
Tue July 1, 2014

'The Great Fish Swap': How America Is Downgrading Its Seafood Supply

Paul Greenberg says the decline of local fish markets, and the resulting sequestration of seafood to a corner of our supermarkets, has contributed to "the facelessness and comodification of seafood."
J. Scott Applewhite AP

Originally published on Thu July 3, 2014 12:09 pm

What's the most popular seafood in the U.S.? Shrimp. The average American eats more shrimp per capita than tuna and salmon combined. Most of that shrimp comes from Asia, and most of the salmon we eat is also imported. In fact, 91 percent of the seafood Americans eat comes from abroad, but one-third of the seafood Americans catch gets sold to other countries.

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