food traditions

As we get bombarded by ads and advice to host the "perfect" feast, remember that traditions come from all kinds of families — and the bizarre mix of quirks and temperaments they bring to the table.

After a long day of fasting, especially in summer, thirst can be stronger than hunger. The drinks of choice are usually sweet and fruity, but each country puts its own spin on a refreshing beverage.

This thick, creamy stew features 12 "grains" to represent the Twelve Apostles and cod to denote Jesus. It takes days and many hands to prepare, a meal befitting Ecuador's elaborate Lenten traditions.

Many Filipinos have responded angrily to Bon Appétit's "Ode to Halo-Halo," an iconic treat of the Philippines, because the recipe is so far off the mark that it feels "sacrilegious."

From Italy to Japan to the Philippines, people will hope for happiness, health and wealth as they sit down to a New Year's meal. Sometimes that last wish is expressed as actual money in the food.