Like most things that happen in the bedroom, the collection of essays found in Dirty Words is fun, naughty and totally inappropriate for the eyes of children.
For the first installment in a series on unlikely landmarks, the BPP talks to business owners on Philadelphia's South Street about what locals call the "gum tree." For years, it was a repository for chewed gum. But the neighborhood is sprucing up, and the tree has been cut down.
For the first installment in a series on unlikely landmarks, the BPP talks to business owners on Philadelphia's South Street about what locals call the "gum tree." For years, it was a repository for chewed gum. But the neighborhood is sprucing up, and the tree has been cut down.
Primary season is (finally) over, summer is (almost officially) here and, as Publishers Weekly reports, a new crop of political books is about to make its way to the stores. Hankering for a political classic? Check out our favorite books of all time.
In 1985, a single bottle of wine purported to be from Thomas Jefferson's own cellar was sold at auction for $156,000. Benjamin Wallace traces the mystery surrounding the bottle in The Billionaire's Vinegar.
Many an organic manifesto has hit the bookstore of late, but Simply Organic is different: light on sermonizing, and neck-deep in great recipes that highlight familiar seasonal flavors. Try Asparagus and Scallops and, for dessert, the Basil-Lemon Cake.
Summertime is salad time! Try an Arugula and Avocado Salad with Shaved Parmesan, topped with a garlicky lemon dressing. Or, if you still can't warm up to your leafy greens, maybe a sprightly Chicken Salad with Fruit and Toasted Pecans is more to your liking?
"Worldly but not pretentious, Joyce Goldstein's book appeals to the grown-up palate that doesn't mind if it never sees an iceberg wedge again," says T. Susan Chang. If this sounds like you, try Figs, Greens, and Prosciutto with Gorgonzola Cream Dressing or Grilled Squid Stuffed with Rice and Shrimp.
Sangria is one of the great pleasures of summer entertaining; its fruity, winey buzz goes equally well with spicy dishes and cool salads. So pour a glass of Wildberry or Spanish Sangria — the recipe's on us.