Ingredients and preparation matter in making a delicious dinner. But so do a lot of other external factors, from your mood to room lighting. Here, a guide to enhancing the pleasures of the plate.
The first pick, selected by author Ann Patchett, is the gripping story of the rescue of 33 Chilean miners in 2010. The miners' ordeal is laid out by journalist Hector Tobar in Deep Down Dark.
Welcome to the first meeting of NPR's new book club! We're reading Hector Tobar's account of 33 men who were trapped for 69 days in a Chilean mine. Send us your questions; we may read them on-air.
In Can't We Talk About Something More Pleasant?, Roz Chast combines text, cartoons, sketches and photos to describe her interactions with her parents during the last years of their lives.
This isn't your typical story time; public libraries are designing new programs to help parents and caregivers interact with toddlers in ways that will encourage future reading.
The New York Public Library recently came upon a box of questions posed to the library from the 1940s to the '80s — an era when humans consulted other humans for answers to their daily questions.
Magazines of all stripes are struggling to negotiate the digital age — but writer Juan Vidal finds hope for the future of reading in the pages of his favorite new literary magazines.
For his new cookbook, the chef compiled soul-soothing, stomach-satisfying recipes from around the world. And this time, Oliver tells NPR's Linda Wertheimer, he worried less about calorie counts.