A typical adult education program can take years for those who dropped out of high school. But a model that started in Washington state shortens that time and uses a combination of team teaching, internships and extra support to boost student skills and get them into the workforce.
The wait to gain entry to adult English-language classes can be long. Once you're in, balancing class with family and job obligations can be a challenge. But many immigrants are determined. Ana Perez says she tries to never miss a class: "A day of studying is sacred for me."
Charlie Trotter was one of the country's most influential chefs. His death comes just a year after he closed his namesake restaurant in Chicago. Authorities plan to conduct an autopsy on Wednesday.
A Florida school district reached an agreement with the NAACP and law enforcement to reassess tough "zero tolerance" guidelines. Non-violent misdemeanors — like alcohol and marijuana possession — will be dealt with by schools instead of police.
Farm workers do backbreaking work to bring fresh produce to our tables. But one secret about life in the fields is a chilling power dynamic that can allow supervisors to sexually assault farm workers in remote orchards and packinghouses.
Florida's citrus industry is having more problems. Growers are already plagued by crop diseases like canker and greening. Now, an effort to control greening has led to the deaths of millions of bees.
Howard University has seen its share of troubles lately. Faculty recently expressed their frustration with the school's Board of Trustees with a "no-confidence" vote, weeks after the university's president announced a surprise early retirement and Moody's downgraded the school's credit rating. But school administrators remain confident in the school's future.
Scientists are asking people to contribute samples of their gut microbes to help figure out how those microbes affect human health. But ethicists say sharing that information, as well as the personal health data that make it useful to researchers, poses risks. That's especially true for children.
There's a curious twist in the contentious debate over feeding antibiotics to animals in order to make them grow faster. Evidence suggests using antibiotics for growth promotion, at least among pigs, doesn't even make economic sense. But some pork producers don't believe it.