Recipes

As part of All Things Considered's Found Recipes series, cookbook duo the Brass Sisters share a friend's memories of his mother's Portuguese Sweet Bread. Her tradition involved a big enamel basin, a nip of whiskey and a little prayer that the bread would turn out right.

There's snow across much of the country this weekend. In eastern North Carolina, where it doesn't snow a lot, snowflakes are an occasion for some folks to flock outside, scooping up what falls to make a particularly seasonal treat.

The cheese-and-spinach-filled food called a boyo was once served on the Shabbat tables of Jews who lived in the Ottoman Empire. Today, the Turkish-style pastries are mostly reserved for the holidays.

Listener Laurie Pavlos tried re-creating her great-grandmother's "jumble" cookie recipe — transcribed by her great-grandfather in 1914 — with little success. So she turned to the Lost Recipe project, and got some help re-creating the molasses-rich cookie from cookbook author Nancy Baggett.