A new study finds that women who ate a low-fat diet and more fruits, vegetables and grains, lowered their risk of dying from breast cancer. But which of those factors provided the protective effect?
A plan to move USDA research groups out of D.C. has towns clamoring for "700 high-paying jobs." But critics say it's part of an effort to gut objective research and cut many jobs at the two agencies.
Researchers found that the increase was highest for girls ages 10 to 14 in the U.S., rising by nearly 13% since 2007. The increase for boys of the same age was 7%.
Two new diet studies add to the evidence that when it comes to staying healthy, counting calories may not be enough. What really matters is what you choose to eat and the quality of your diet.
"Landmark" study finds a highly processed diet spurred people to overeat compared with an unprocessed diet, about 500 extra calories a day. That suggests something about processing itself is at play.
Researchers have developed a smartphone app that can help diagnose an ear infection. Parents will be able to use it at home, pending further tests and Food and Drug Administration approval.
When disaster strikes, we want to know, who screwed up? This week we explore the psychology of warnings: Why some warnings get heard, and why some of us are better at seeing what lies ahead.
The Cocos Keeling Islands make up barely 6 square miles in the Indian Ocean. It's a good place to measure debris because almost no one lives there. Scientists were flabbergasted by what they found.
Around 15% of girls begin menstruation by age 7. The challenges of puberty can rock anybody, but being the first of your friends to go through it can be especially stressful. Good parenting helps.