Spruce Up Your Easter Sunday Dessert With These Unique Sundae Toppings
Jack Bishop of America's Test Kitchen offers some unconventional ice cream toppings for your Easter table.
food
Baseball Is Back, So Grab Your Hot Dog And A Beer. Just Keep A Safe Distance
It's Opening Day in baseball, and that means you'll still be able to eat unhealthy food while watching the game. But ordering that hot dog or beer will be different this year.
How Rodney Scott Learned To Cook – And Went For It, Whole Hog
Pitmaster Rodney Scott describes his lifelong journey as a chef and his hope for the future. "I want to take over the world with barbecue," the James Beard Award winner tells NPR.
French Monastery Turns To The Web To Alleviate Cheese Surplus
The Cîteaux Abbey sells its raw-milk soft cheeses to restaurants and visitors, but the pandemic left the monks with about 3 tons to sell. They are working with an Internet startup to get it sold.
Rodney Scott Wants To Take Over The World With Barbecue
Pitmaster Rodney Scott talks with NPR's Steve Inskeep about his lifelong journey as a chef, and his debut cookbook: Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook.
Shake Things Up This Holiday Season With Historic Recipes
NPR's Michel Martin discusses 100-year-old wartime recipes with Lora Vogt of the National WWI Museum and Memorial.
A Seattle Bakery One Year After Coronavirus Hit
NPR's Ari Shapiro checks in with Olga Sagan, owner of Piroshky Piroshky bakery in Seattle, one year after the coronavirus pandemic hit her business hard.
How Detroit Chefs Are Feeding Those In Need
Food insecurity was already high in Detroit before the pandemic; now it's increased. Ederique Goudia and Raphael Wright are among those trying to help.
For Pasta Lovers Bored By Spaghetti, There's A New Short, Wavy, Sauce-Holding Shape
Dan Pashman, host of the podcast The Sporkful, had a quest: develop and market a brand-new shape of pasta. The result is cascatelli, a short, flat, ruffled pasta three years in the making.
Sula Vineyards Makes Wine In India's Unlikely Terroir
You may have heard of India's famous beer, Kingfisher. But wine? In the tropics? With spicy curries? Sula Vineyards is India's leading winemaker.