In the last few weeks, Canadians have reported that their butter is harder to spread than before. Food expert Dr. Sylvain Charlebois offers a potential reason why.
The French Bakers Association wants the baguette added to the United Nation's list of intangible treasures. A true baguette is a mix of 4 ingredients: flour, water, yeast, salt and plenty of time.
The "lunchbox moment" is a pop culture trope in stories about children of immigrants to the U.S. NPR's Ailsa Chang talks with Eater staff writer Jaya Saxena about the limits of those storylines.
Amid power and water shutdowns, the extreme cold is disrupting the food supply. Customers are finding empty grocery shelves across Texas and people desperate to stock up are forming long lines.
The historic shop, first opened in 1965, caught fire in Atlanta last week, and is closed. Food writer Jennifer Zyman shares a glimpse of what the store meant to those who live in the city.